Sonoma County Meat Co.

Sonoma County Meat Co.

Santa Rosa

We are a traditional butcher shop that specializes in local meat, sausages, and smoked meat. We are Sonoma County's only USDA-inspected and Custom Exempt meat processing facility, serving ranchers and hunters across the Bay Area. For terrific service in an old-school butcher shop, visit SCMC in Santa Rosa where we always have trained butcher on duty. Or enjoy the art of butchery from your own kitchen by bringing our meaty delights home via Good Eggs.

56 Products

Passover

Grass-Fed Lamb Shank (Frozen)
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Food-lover Favorites

Pastured Honey Lavender Bacon (Frozen)
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What's for Dinner

Pastured Bacon Ends (Frozen)
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Beef

Ground & Stew Meat

Ground Beef 80/20 (Frozen)
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Beef Fajita Meat (Frozen)
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Beef Stew Meat (Frozen)
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Bones & Offal

Beef Marrow Bones (Frozen)
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Steaks

Beef Tenderloin Filet Mignon (Frozen)
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Beef Tenderloin Filet Mignon (Frozen)
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Beef Skirt Steak (Frozen)
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Beef Skirt Steak (Frozen)
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Beef Top Sirloin Steak (Frozen)
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Boneless Beef Rib Eye Steak (Frozen)
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Bone In Beef Rib Eye Steak (Frozen)
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Beef Flat Iron (Frozen)
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Proteins

Bone In Beef Rib Eye Steak (Frozen)
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