Cream Co. Meats
Cream Co. sources from small, family-owned ranches and artisan producers from across the West Coast. They believe in a radically transparent and decentralized regional sourcing model, that follows natural resources—grass-fed lamb from the grass seed capital of the world and grass-fed beef pastured at varying altitudes for year ground grass.
Cream Co. is the only 100% natural-or-better USDA meat processor and distributor in the Inner Bay Area. All of their ranching partners undergo rigorous annual third-party auditing and carry multiple certifications that speak to their individual practices. These include: Organic, Non-GMO, Grass-fed & finished, Humane Certified, and Certified Regenerative.
Cream Co.'s mission is to revolutionize a highly commoditize industry by creating new opportunities for people to enjoy animal proteins responsibly.