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A light and fluffy vegan take on the traditional Italian holiday cake. Made with natural yeast, candied orange peels from Calabria, and sweet raisins, this panettone offers a delicate balance of citrus and sweetness. Crafted with olive oil for a soft, rich texture—completely dairy-free and egg-free.
Ingredients: Wheat Flour, Raisins (15.5%), Water, Cane Sugar, Candied Orange Peels From Calabria (10.5%) (Orange Peels From Calabria, Glucose-Fructose Syrup, Sugar), Natural Yeast (Wheat Flour, Water), Soy Drink With Vitamins And Calcium (Water, Dehulled Soy Beans (6%), Cane Sugar, Calcium Carbonate, Stabilizer: Gellan Gum, Sea Salt, Acidity Regulator: Monopotassium Phosphate, Natural Flavour, Vitamins D And B12), Olive Oil, Cocoa Butter, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Soy Lecithin, Salt, Natural Flavours, Natural Vanilla Flavour
Contains: Wheat, Soy
