This Organic "Naked Creamy" Sprouted Almond Butter uses organic almonds from Spain that are sprouted using spring water from Santa Cruz mountains. Stone ground for over twelve hours with a pinch of sea salt, this almond butter is silky smooth and creamy. Spread onto toast with honey and sea salt, use as a dip for fresh fruit, use in smoothies, or bake into your favorite recipe.

Ingredients: sprouted almonds*, ancient seabed salt (*certified organic).

Contains: tree nuts.