A crunchy, tangy snack reinvented through natural fermentation—Gut Nuts Fermented Peanuts deliver a sourdough-like flavor with umami depth and probiotic goodness. These shelf‑stable peanuts are sprouted, fermented, and dehydrated using a low‑temperature method, enhancing nutrition while maintaining crispiness. Crafted with regenerative agriculture in mind, they support both your gut and the planet.
Ingredients: Fermented Organic Peanuts, Ancient Seabed Salt, Probiotic Cultures (select strains of non-GMO, vegan, and dairy-free cultures).
Contains: Peanuts.