Tartine Bakery

Country Loaf

1499
1 count
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Country Loaf

Product Details

1 count

This item arrives at our facility later in the day. Therefore, it can only be ordered for delivery after 1pm.

Tartine's Country Loaf is a naturally leavened sourdough bread crafted using traditional French techniques. With a crisp, caramelized crust and an open, airy crumb, this loaf offers a balanced flavor profile that highlights the natural sweetness of the grain and subtle tang from fermentation. Made with just a few high-quality ingredients, it's a testament to artisanal baking.

Ingredients: Water, Wheat Flour, Sourdough Culture (Wheat Flour, Water), Salt.

Contains: Wheat.

Due to this product's perishability we are unable to offer it to our Los Angeles customers.

Available for Delivery

Available for orders starting after 1pm

About The Producer

Tartine Bakery
San Francisco
Tartine Bakery & Cafe, located in San Francisco's Mission District, is a beloved neighborhood institution that draws fans from all over the world as well as from down the block. Husband-and-wife team Chad Robertson and Elisabeth Prueitt opened the bakery in 2002. Read more