10% OFF

Shared Cultures

Black Garlic Modern Miso


6 oz
Black Garlic Modern Miso

Product Details

Shared Cultures Black Garlic Modern Miso is a culinary gem, meticulously crafted from the finest fresh garlic sourced from Gilroy, CA. This garlic undergoes a careful fermentation process, transforming it into rich, complex black garlic. It's then combined with locally-grown San Francisco koji, organic heirloom rice from Koda Farms, and Rancho Gordo Midnight Black Beans to create a miso that's truly one-of-a-kind. This modern take on traditional miso offers a rich and tangy flavor with a subtle, sweet undertone reminiscent of balsamic, perfect for enhancing a variety of dishes. Whether incorporated into soups, marinades, or dressings, it imparts a deep, umami-rich flavor that elevates your cooking to new heights.

Ingredients: Rancho Gordo midnight black beans, organic kokuho rose rice, black garlic, sea salt, water, koji culture.

Available for Delivery

About The Producer

Shared Cultures
San Francisco, CA
Shared Cultures is a small batch producer in San Francisco specializing in using koji, an ancient fungi, to create modern fermented food products. Inspired by traditional fermentation methods, wild foraged mushrooms, and the bounty of Northern California, they are creating newly imagined, farm-to-ferment miso, shoyu, and umami seasonings using the magic of koji. Their handcrafted approach has earned them a dedicated following, cherished by Michelin-starred chefs and home cooks alike. Each batch is bursting with flavors you've never experienced before, making their products a culinary adventure like no other. Read more