Yehuda Matzos

Gluten-Free Matzo

16 oz
$0.47 / oz
Gluten-Free Matzo

Notes From The Producer

Yehuda Matzos has been baking since 1921, so they know a little something about their matzo. This modern version of the classic is made with zero gluten, so everyone can enjoy the Seder together. With some of the sweet flavors of challah and the crisp, toasty texture of classic matzo, kosher-for-Passover Gluten-Free Matzo is a perfect vehicle for your favorite Passover eats, from traditional charoset to a good old PB&J.

Ingredients: tapioca starch, water, potato starch, potato flour, expeller pressed palm oil, natural vinegar, egg yolks, honey, salt.
Contains: eggs.

Available for Delivery

About The Producer

Yehuda Matzos
Jerusalem, Israel
Yehuda Matzos has been baking since 1921—and after nearly a century, they're still going strong, producing matzo products & matzo flour to meet all Kosher and quality standards.Read more