Foraged Matsutake Mushrooms

Wine Forest

Foraged Matsutake Mushrooms

8 oz
/ lb
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Foraged Matsutake Mushrooms

Notes From The Producer

Freshly harvested from Oregon, these delicious wild mushrooms boast a peppery, earthy flavor. Try shaving them into a hot, salty miso soup right before removing it from the heat.

Please note: Matsutake should be consumed within 48 hours of delivery. They're a very delicate mushroom, with all sorts of microbial forest flora and fauna, so they can can break down fairly quickly.

Product Details

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About The Producer

Wine Forest
Napa, CA
Since 1981 forager­/author Connie Green's Wine Forest has been supplying America’s top restaurants with the highest quality wild mushrooms and foods. Read more