Grass-Fed Beef New York Strip Steak (Frozen)

The New York Steak, also called a Kansas City Strip, a Strip Loin Steak or a Strip Steak is a smaller steak cut from the short loin. A delicious steak with a lovely presentation.
This is the bone-in style (not shown in the photo).  Because the bone makes it taste even better!

http://twistedhornranch.net/how-to-cook-a-longhorn-beef-steak.html

All of our beef is grass fed, grass finished and is dry aged 14 - 28 days for maximum flavor and tenderness.