Creamy Truffle Sauce

Nowhere near your run-of-the-mill cream sauce, our luxurious truffle sauce makes pasta extraordinary with a balanced blend of cream, Parmesan cheese and tasty truffle bits.

How to eat it: Warm and toss with your favorite pasta for instant elegance, or use as a decadent simmer sauce for chicken.

Please keep refrigerated and enjoy or freeze within 5 days.

Ingredients: Milk, cream, parmesan, dried boletus mushroom, truffle peelings, salt, truffle essence, white pepper.

Contains: Milk