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Classic Spaghetti

The Pasta Shop

Classic Spaghetti

12 oz
/ lb
A free gift from !

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Classic Spaghetti

Notes From The Producer

Made from the finest durum wheat flour and Semolina then mixed to perfection with just the right amount of water. This classic of the pasta world does not disappoint.  Vibrant color, flavorful and perfect texture providing that "al-dente" feel pasta connoisseurs expect in quality pasta. 

How to cook it: Bring 3 quarts water to a rolling boil, add salt (optional), add pasta, stir and cook approx 4 minutes.

How to eat it: Classic Spaghetti is easy to work with and goes well with any of our sauces!  We love it tossed with sauteed vegetables, fresh basil and olive oil.  For a great vegan dish try with our Roasted Tomato Arrabbiata sauce.

Please keep refrigerated and enjoy or freeze by best by date.

Note: When cooking from frozen, do not defrost. Follow instructions above, adding about 30 seconds extra cooking time.

Ingredients: Durum Wheat, water, Semolina.

Product Details

Arrives fresh.

Available for Delivery

About The Producer

The Pasta Shop
For over 25 years, making fresh pasta has been our passion. Made daily in our Oakland kitchen, our vibrant, seasonal ravioli, specialty pasta and handcrafted sauces are the result of blending local ingredients with time-tested recipes. Read more