Sonoma County Meat Co.

Pork Head

15 lb
$1.99 / lb
Pork Head

Product Details

Whole pig head, split, approx. 15+lbs, fresh.
Sonoma County Meat Co.'s Pork Head comes from Stone Valley's sustainably-raised and vegetarian-fed, antibiotic- and hormone-free Berkshire hogs. A great choice for making a classic roasted or fried head, sisig, brawn, scrapple, stew, and more.

Available for Delivery

About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat.Read more