Sonoma County Meat Co.

Pastured Bone-In Pork Loin Chop (Frozen)

0.75 lb
$13.32 / lb
Pastured Bone-In Pork Loin Chop (Frozen)

Product Details

1 per package .75-.99lbs
Forget childhood memories of bone-dry, flavorless pork chops. Sonoma County Meat Co.'s Pork Chops are from Stone Valley's sustainably-raised, vegetarian-fed, antibiotic- and hormone-free Berkshire hogs, and they're juicy with a nice fat cap and a ton of savory goodness. Sear, grill, broil, bake, or roast—just don't overcook! A little pink in the center is fine (the FDA recommends cooking to medium-rare, or about 145 degrees Fahrenheit, then resting for 3 minutes before serving).

Available for Delivery

About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA-inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat.Read more