Pork Shank

Sonoma County Meat Co.

Pork Shank

2.25 lb
/ lb
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Pork Shank

Notes From The Producer

While beef and lamb shanks are a bit more common, Pork Shanks are an umami explosion just waiting to be discovered. Pork from Stone Valley's sustainably-raised, vegetarian-fed, antibiotic- and hormone-free Berkshire hogs will cook up to a tender, falling-off-the-bone showstopper. If you're slow-cooking or braising, we suggest uncovering the dish towards the end of cooking so that the skin will crisp up and brown.

Product Details

2.25-2.5lb. Fresh, never frozen.

Available for Delivery

About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat. Read more