Sonoma County Meat Co.

Pork Head

2999
15 lb
$1.99 / lb
Favorite
Pork Head

Notes From The Producer

Sonoma County Meat Co.'s Pork Head comes from Stone Valley's sustainably-raised and vegetarian-fed, antibiotic- and hormone-free Berkshire hogs. A great choice for making a classic roasted or fried head, sisig, brawn, scrapple, stew, and more.

Product Details

Whole pig head, split, approx. 15+lbs, fresh.

Available for Delivery

About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat.Read more