HomeMarketMeat & FishSausage & BaconSonoma County Meat Co.Pastured Hardwood Smoked Ground Bacon (Frozen)

Sonoma County Meat Co.

Pastured Hardwood Smoked Ground Bacon (Frozen)

189
0.25 lb
$7.56 / lb

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Pastured Hardwood Smoked Ground Bacon (Frozen)

Product Details

.25lb, frozen.
SCMCo has taken their excess bacon ends and created this gem of a product- ground bacon! Just mix some in with your brussels sprouts before roasting- or with anything before roasting, it'll be awesome...

Ingredients:
 Pork, Water, Sugar, Sea Salt, Maple Sugar, Spices, Sodium Erythorbate, Sodium Nitrite.

Prepare yourself for the wonder of our locally hand-made bacon now using 100% Duroc pork, also known as "red pig." This heritage breed originated in the U.S. in the 1800s. It is a cornerstone for charcuterie in niche markets from California to Spain. Our bacon is made with pork that is farmed humanely with outdoor access and vegetarian diets; no gestation crates, no antibiotics, no hormones, no growth promotants, and no animal byproduct feeds.
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About The Producer

Sonoma County Meat Co.
Santa Rosa
We are Sonoma County's only USDA-inspected and Custom Exempt meat processing facility. Every day we cut tons of locally and sustainably raised meat.Read more