Tender and sweeter than the more common Lacinato Kale, Green Curly Kale can be made into the perfect raw salad. Massage with olive oil and salt and top with a bit of lemon. Add some slivered almonds and a mild goat cheese, and enjoy!
Riverdog’s 250-acre organic farm is located just outside of Esparto, where rich creek-bottom soil, intense summer heat and winter frost make exceptionally tasty fruits and vegetables. Using certified organic production practices, they cultivate a variety of lush vegetables and fruits year-round.Read more