Thai Mango Kelp Noodle Salad

Made with seaweed and a little bit of magic, kelp noodles are created by combining kelp with seaweed-derived salt (sodium alginate) and water. Project Juice's Thai Mango Kelp Noodle Salad is packed with minerals and vitamins, and tossed with crunchy, spicy, refreshing fruits and veggies like mango, cucumber, and watermelon radish. Top with the spicy cashews and a drizzle of cilantro-lime vinaigrette and enjoy.

Freshly made, please plan to enjoy within a day or two.

Ingredients: kelp noodles (seaweed, sodium alginate [seaweed derived salt]), mango, cucumber, carrot, watermelon radish, spicy cashews (cashews, paprika, lime juice, agave, sea salt, cayenne), cilantro-lime dressing (lime juice, cilantro, coconut aminos, toasted sesame oil, rice vinegar, garlic powder, cayenne, agave, tahini, sea salt).
Contains: tree nuts.