French for salami with hazelnuts and here in Oregon we grow 99% of North America's crop. Enjoy this simple saucisson seasoned only with sea salt and studded with whole roasted Oregon hazelnuts. Natural, edible hog casings, authentic molds.
Ingredients: Pork, pork fat, hazelnuts, salt, less than 2% dextrose, water, swiss chard powder, lactic acid starter culture. Hog Casing. Contains Nuts.