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Lamb Bone Broth

Mama Tong

Lamb Bone Broth

32 fl oz
/ fl oz
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Lamb Bone Broth

Notes From The Producer

Gelatin rich 100% pasture raised lamb bones were cooked at a low simmer for 48 hours with a dash of apple cider vinegar to help draw out every possible nutrient. To make this nutrient dense broth both nourishing and flavorful, fresh vegetables were added for the last few hours of cooking time. This broth can be used for stews, soups, and braises or enjoyed on its own. Salted lightly and made for people with delicate appetites.

Ingredients: Lamb bones, onion*, celery*, carrot*, thyme*, parsley*, sea salt 

Product Details

Arrives frozen in a quart size heat sealed foodsaver bag (BPA free)

Available for Delivery

About The Producer

Mama Tong
Berkeley
Homemade, healing soups using Chinese remedies, specializing in post-natal recovery and well-being.  Read more