La Tourangelle slowly roasts Styrian pumpkin seeds to perfection, then expeller presses them and lightly filters the oil before bottling it up to send to your door. This flavorful oil has a toasty, nutty flavor that lends depth to salad dressings, pasta, and spreads. It isn't recommended for cooking or high-temperature uses, as most of the flavor will be lost. Once opened, La Tourangelle suggests the oil be used within 6 months.
We, at La Tourangelle, are an authentic & traditional family producer of specialty oils handcrafting a wide range of delicious artisan nut oils both in France and California. All the La Tourangelle nut oils sold in North America are made in our artisan oil mill located in Woodland, CA mostly from California grown nuts.
We also distribute an exclusive line of premium oils imported from all over the World. All our artisan oils are expeller-pressed, Non-GMO, all natural and delicious.Read more