La Boulangerie gets into the holiday spirit with these brightly flavorful Cranberry Pull-Apart Rolls. The bread is made with real eggs, butter, and cranberries, so it's soft and rich, perfect for dipping into gravy at Thanksgiving dinner or any other wintery meal. It's also fantastic toasted and buttered at breakfast, or spread with mustard for a leftover turkey sandwich.
Ingredients: wheat flour (wheat flour, niacin, thiamin, riboflavin, folic acid), water, cranberries, sugar, eggs, butter (milk, cream), less than 2% of: yeast, salt, canola oil, vinegar, wheat gluten, mono-diglycerides, fermented wheat flour, xanthan, beta-carotene, milk proteins, natural flavor, enzymes, ascorbic acid.
Contains: milk, eggs, wheat