Crafted with roasted organic bananas at their ripest, this non-dairy frozen dessert has a satisfying sweetness with notes of caramel and a smooth mouth feel. Hand-packed and made in a dedicated Gluten and Nut-Free facility in the Dogpatch, San Francisco, all of Jöne’s Gelato delicious flavors are vegan, diabetic friendly, and free of the top 8 allergens.
Ingredients: organic coconut milk (organic coconut, water), organic bananas, birch tree xylitol, organic vanilla extract, tapioca starch, quillaja extract, sea salt.