Intensely maple-y ice cream folded with toasted walnuts combines autumnal sweetness and toasty crunch. Try it with Humphry Slocombe's Bourbon Caramel sauce. We promise you won't regret it!
Ingredients: ice cream base (cream, nonfat milk, sugar, egg yolk, buttermilk), maple walnut syrup inclusion (maple syrup, whole milk (milk, vitamin d3), brown sugar), walnuts, salt, maple flavor (pure maple flavor, alcohol, glycerine, caramel color, purified water), vanilla extract (cold-extracted matter of Madagascar bourbon vanilla beans, water, alcohol)
Contains: milk, eggs, tree nuts.