Everyone loves chicken fingers! Hip Chick Farms Chicken Fingers are made from all-white breast meat and are delicious, tender and juicy. Each piece is covered in a crunchy crust made from hand-ground fresh bread, and cooked to perfection.
Hip Chick Farms products are natural, wholesome real food from start to
finish. We use poultry sourced from Pitman Family Farms
that has been humanely raised in cage-free open air conditions using
vegetarian feed and no hormones or antibiotics. We use no preservatives
or fillers and by pre-cooking, freezing and sealing the products in our
unique re-closable container, quality and purity are ensured whether the
whole package is served or just one item.Reheating instructions:
Place on a sheet pan and reheat for 12-15 minutes at 400 degrees in your oven or toaster oven.
Ingredient listing: Chicken Breast. Seasoned with 2% or less of each of Sea Salt, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Black Pepper, Paprika, Garlic Powder, Granulated Onion. Breading made from Panko Breadcrumbs (Wheat Flour, Evaporated Cane Juice, Salt, Yeast), Unbleached Flour (White Flour (Wheat Flour, Vitamin C (ascorbic acid as a dough conditioner), emzymes added for improved baking, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid. Whole Egg (Whole Egg, Citric Acid). Fried in Soybean Oil.
Egg, Wheat, Mustard Seed.