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Gluten-Free Oatmeal Cookie (Vegan)

Gluten Free Klippy's

Gluten-Free Oatmeal Cookie (Vegan)

2.2 oz
/ oz
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Gluten-Free Oatmeal Cookie (Vegan)

Notes From The Producer

Perfect for school lunches or for an afternoon pick-me-up at the office, these allergen friendly oatmeal-style cookies are ready to be enjoyed anytime and on the go! With a soft baked texture and just the right amount of chew, it’s easy to forget that these vegan cookies are gluten-free, peanut-free, tree nut-free, egg-free and dairy-free. 

Along with their delectable bake-at-home cookie dough, Gluten Free Klippy’s handcrafts these cookies with the highest quality ingredients in a dedicate gluten-free/tree nut-free facility.

Ingredients: Gluten Free Flour (Brown Rice Flour, Tapioca Flour, Potato Flour, Potato Starch, White Rice Flour), Organic Cane Sugar, Vegan Buttery Spread [Oil Blend (Palm Fruit, Canola, Olive), Water, Salt, Plant Derived Natural Flavor, Sunflower Lecithin, Lactic Acid, Annatto Extract], Brown Sugar*, Vegan Chocolate (Sugar*, Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Bean), Water, Tapioca Syrip, Baking Soda, Palm Fruit Oil, Whole Algae Flour, Vanilla Extract (Water, Alcohol 40%, Vanilla Bean), Xantham Gum, Sunflower Lecithin, Kosher Salt, Cream of Tartar * = Organic Ingredients

Product Details

2.2 oz individually wrapped cookie. Previously frozen: enjoy within 3 months of receiving

Available for Delivery

About The Producer

Gluten Free Klippy's
San Francisco
Gluten Free Klippy's makes 4 flavors of gourmet bake-from-frozen cookie dough for you to enjoy in the comfort of your home. These are hands down the best gluten free cookies, made even better by delighting in them warm out of the oven.  Read more