Vegan Celebration Roast (Frozen)

Field Roast uses freshly cut butternut squash, umami-rich mushrooms, sweet, tangy Granny Smith apples, and fresh herbs like sage, rosemary, and thyme to stuff their vegan roast. With real, flavorful ingredients and a great texture, the Vegan Celebration Roast is a perfect option for a special occasion or a simple dinner at home. It's also a great Thanksgiving centerpiece, or an alternative main to be sure everyone at the table can be included!

Ingredients: filtered water, vital wheat gluten, expeller pressed safflower oil, naturally flavored yeast extract, barley malt, whole wheat flour, granulated garlic, butternut squash, organic wheat flakes, onion powder, apples, garlic, mushrooms, yellow pea flour, lentils, lemon juice, Irish moss (sea vegetable) extract, sea salt, tomato paste, red wine, black pepper, rubbed sage, spices, rosemary, paprika, natural liquid smoke, carrots.
Contains: wheat.