This colorful Meatless Chick'n Tikka, Black Garbanzo & Red Beet Salad eatures three protein and nutrient-packed "poriyals," or veggies: red beets, carrots, and black chickpeas, piled over delicious salad greens and topped with vegan "chick'n" strips. All you have to do is drizzle the lime-cumin dressing over the top and dig in. Plan to enjoy this super-fresh salad within a few days of receiving.
Ingredients: organic salad greens, vegan chicken strips (water, non-GMO soy protein isolate, non-GMO vital wheat gluten, yeast extract, natural flavors (from plant sources), organic cane sugar, expeller pressed/canola oil, sea salt, onion powder, pea protein, carrot fiber, extractives of paprika & turmeric), jaggery gur, masala garam, methi seed, fenugreek, unsalted butter, tomato puree, tomatoes, cream, black channa, channa dal, non-GMO rice bran oil, mustard seeds, red chile pepper, curry leaves, dried coconut, red beets, carrot, turmeric, chaat masala, cumin ground, coriander ground, salt, lemon juice, lime juice, organic agave, ginger, garlic, honey, paprika.
Contains: milk, wheat, tree nuts, soy.