Dosa

Dosa

San Francisco, CA
Dosa draws inspiration from the energy and vibrancy of the streets of Mumbai, mixing that with creativity, passion, and self-expression for a fresh, seasonal take on Indian cuisine. They are committed to using seasonal, high-quality ingredients, organic and non-GMO whenever possible, with absolutely no preservatives, growth hormones, antibiotics, or food coloring. They support farmers whose growing practices build sustainability and biodiversity in their land, use sustainably-caught seafood and grass-fed lamb, and build robust recycling and composting programs. 

Their brick-and-mortar restaurants in San Francisco feature lively kitchens where dosas are prepared fresh to order, from street-food favorites to traditional vegetarian options. Now, with their environmentally-conscious portable packaging, you can make Dosa’s healthy and delicious dishes a part of your week with ease.
10 Products

Entrees

Paneer, Brussels Sprouts & Butternut Squash Poriyal Salad
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Red Beet, Roasted Carrot & Black Garbanzo Poriyal Salad
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Saag Paneer & Lemon Rice
1
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899
$14.38 / lb
10 oz
Chana Masala & Lemon Rice
1
1
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Sweet Potato Samosa
1
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799
$11.11 / lb
2 count
North Indian Samosa
1
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799
$11.11 / lb
2 count
Organic Tofu Vindaloo & Curry Leaf Rice
1
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Bombay Potato Street Wrap
1
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Paneer Street Wrap
1
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949
$9.49 / lb
16 oz
Organic Tofu, Baby Broccoli & Sprouted Mung Bean Salad
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1
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Sides & Salads

Paneer, Brussels Sprouts & Butternut Squash Poriyal Salad
1
1
added
in your basket
Gift in your basket
Red Beet, Roasted Carrot & Black Garbanzo Poriyal Salad
1
1
added
in your basket
Gift in your basket
Organic Tofu, Baby Broccoli & Sprouted Mung Bean Salad
1
1
added
in your basket
Gift in your basket
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