Organic Whole Grain Spaghetti

Community Grain's pasta is truly "whole grain," made with 100% of the germ, bran, and endosperm. This means every bite of delicious Organic Whole Grain Spaghetti is brimming with protein, B vitamins, and fiber. Its glycemic index is much lower than conventional pasta, meaning it's easier to digest and won't cause blood sugar spikes. This pasta is drawn through square dies, giving the noodles a thin, flat shape that's ideal for saucy dishes. To learn more about the farm where your pasta's wheat was grown, enter the batch number found on your box at the Community Grains website.

Ingredients: 100% hard red winter wheat flour*, water (organic*).
Contains: wheat