Organic Whole Grain Pappardelle Pasta

Pappardelle pasta made with a blend of organic whole grain heirloom wheat from Full Belly Farm in Guinda, CA. The wide shape of the noodles is an ideal match for heartier sauces and ragùs, while the robust flavors of the grains are worth featuring in a simple sauce of olive oil, lemon juice, salt, and pepper.

Frassinetto and Senatore Cappelli are heirloom wheat varieties, known for their nuanced flavor and heightened levels of phytochemicals and other nutrients. Community Grain’s commitment to telling the whole story of every product—from before the grains are planted, through harvest, storage and milling—is rooted in transparency and defines their 23-point Identity Preserved process. To learn more about where your pasta is coming from, enter the batch number found on your box at the Community Grains website.

Cooks in 6-7 Minutes. 

Ingredients: 100% Whole Grain Organic Wheat Flour, Water. Contains: Wheat.