Bread SRSLY

Gluten-Free Sourdough Sandwich Rolls

1049
4 count
$0.51 / oz
Favorite
Gluten-Free Sourdough Sandwich Rolls

Product Details

Four 4 '' rolls per pack
Bread SRSLY's gluten-free bread is made using traditional sourdough fermentation of organic millet, sorghum and a bit of arrowroot—no gluten or gums, all non-GMO ingredients, and totally vegan. Their Gluten-Free Sourdough Sandwich Rolls have a great fluffy crumb and make a delicious, hearty sandwich or hamburger bun that won't crumble on you. Store in the fridge and enjoy by date on the package.

Ingredients: arrowroot, organic millet flour, sorghum flour, sourdough starter (water, sorghum flour), organic psyllium husks, salt. Made in a facility that also handles milk and eggs.

Available for Delivery

About The Producer

Bread SRSLY
San Francisco, CA
Bread SRSLY is committed to making nourishing bread. Each loaf is leavened with wild yeast, cultivated from the air and gluten-free grains.Read more