The Owari is an early season, easy peelin' Satsuma mandarin that tastes much better than it looks. The skin may be lumpy and green, but the fruit that lies beneath is bright, ripe and sweet. Most are seedless!
Since 1931, Blossom Bluff has been producing excellent fruit on their family farm in the heart of California's San Joaquin Valley, which is widely know to be one of the most fertile areas in the world. Over the past four generations, their farm has seen a lot of changes, but the quality of their fruit has remained consistent and outstanding.Read more