Andante Dairy

Pianoforte

799
1 count
$36.65 / lb
Favorite
Pianoforte

Notes From The Producer

Pianoforte is a musical term meaning soft and loud, a perfect description for this cheese. Made in the Style of St Marcellin, a classic soft-ripened cheese of the Rhone-Alpes, Pianoforte is extremely soft, to the point of being gooey when a little more aged. The flavors are nutty, mushroomy, and rich with sweet cream, with a balanced hint of acidity in the finish. Pair with Champagne or a Saison.

Ingredients: cows milk, enzymes, salt, rennet.
Contains: milk.

Product Details

3.5 oz

Available for Delivery

About The Producer

Andante Dairy
Petaluma, CA
Andante Dairy uses Jersey cow's milk and goat's milk. The cheeses are made to highlight the essence of terroirs on which the milk and the cheese are produced.Read more