Alter Eco's "royal" or heirloom quinoa is grown on Bolivia's arid, volcanic Salar De Uyuni salt flats. Fluffy, nutty, and never bitter, red quinoa is bursting with protein, dietary fiber, B vitamins and healthy minerals. Use it as a base for grain bowls, stir into soups and stews, or serve it alongside your favorite roasted meats and veggies. Always organic, fair-trade, gluten-free, non-GMO verified and carbon neutral—plus, the packaging is 100% compostable! Ingredients: red quinoa* (*organic).
By working directly with the small-scale farmers who grow our products, helping them institute fair trade and organic practices and assisting them in improving both quality of food and quality of life, we’re creating a system that benefits everyone involved.Read more