That extends to the flora, fauna and fields as well: we work with our co-op partners to preserve heirloom grains, replenish and reforest the land. And as a GHG Protocol 3 Carbon Zero business, we offset more carbon than we emit.
But the achievement we’re most proud of is the family we’ve created. Together with our farmers, employees, investors and customers, we’re taking an adventure through food, and creating a vision of the future that’s fair, prosperous, healthy and mouth-watering.
Though we can’t all break bread at the same table, we like to think that every time we crack open a bag or bar of Alter Eco here in the states, we’re sharing a lively meal. With Gustavo in Bolivia, Sompoi in Thailand, Grover in Ecuador – and you!