Baked just steps away from crashing waves in Pacifica, Rosalind Bakery's Coastside Country Sourdough Loaf is a naturally leavened "country" style loaf. With a beautiful tangy sourdough flavor, it's the perfect palette for all your sandwich toppings—or tear off big chunks for dipping into soups, stews, and more.

Ingredients: organic bread flour, organic whole wheat flour, water, sourdough culture (yeast), salt.
Contains: wheat.