Root Down Farm raises Red Ranger chickens, a slow-growing breed of chicken that loves to forage and snack on grains, bugs, and grasses. The Pasture Raised Ranger Chicken is a great bird for roasting, braising, grilling, or almost any preparation. It's flavorful, with a nice balance of dark meat to white meat. Try stuffing your chicken with a halved lemon, a few cloves of garlic, and some fresh herbs; rub it all over with butter or olive oil and a generous amount of salt, then get roasting! .