A German style pretzel that has a tender crumb sprinkled with sesame seeds and just the right amount of chewiness in each bite. This pretzel has the classic twist and shape to it, while retaining a dark brown color indicating a perfect bake. Eat on its own, pair with a mustard dip, or enjoy alongside a meal with sausage and vegetables.

Ingredients: High Gluten Flour (Enriched Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid), Bread Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Canola Oil, Sesame, Non-fat Dry Milk, Salt, Yeast, Dough Conditioner (Wheat Flour, Calcium Sulfate, Salt, Enzymes), Sodium Hydroxide.

Contains: wheat, milk.