Röckenwagner Bakery

Brioche Buns

3 count

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Brioche Buns

Product Details

3 count, 7.6 oz

Rockenwagner's Brioche Buns are beautifully golden, pillowy soft and so versatile that they can be used for burgers, sandwiches, a side dish to soak up any remaining sauce on your plate, or even just eaten plainly.

Ingredients: High Gluten Flour (Enriched Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid), Bread Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Eggs (Whole Eggs, Citric Acid), Cane Sugar, Vegetable Oil Blend (Palm, Canola, and Olive Oils), Yeast, Malt (Malted Barley Flour, Wheat Flour, Dextrose), Salt.

Contains: wheat, milk, eggs.

Available for Delivery

About The Producer

Röckenwagner Bakery
Los Angeles
Röckenwagner Bakery and 3 Square Café are the latest ventures of longtime Los Angeles chef/restaurateur Hans Röckenwagner. Known for his individuality, Hans’ reputation was built around his springtime white asparagus menus, innovative dishes like crab soufflé with lobster-butter sauce and the popular pretzel burger, and his craftsmanship in designing and building his restaurants.Read more