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Pizzeria Delfina's Latkes are a delightful twist on a traditional Jewish potato pancake. These latkes are hand-made with Russet potatoes, onion, egg, and potato starch then fried in rice bran oil to crispy perfection. Serve with a dollop of sour cream and homemade applesauce for the perfect appetizer or side dish for any occasion. The crispy exterior and fluffy interior of these latkes makes them a crowd-pleaser for all ages.
Ingredients: potatoes, onion, egg, salt, and potato starch. Fried in rice bran oil