Piocorn is a dynamic brother and sister team dedicated to creating small batch and delicious mini popcorn. The Pipcorn seed was planted when brother Jeff was helping his sister Jen move apartments in the spring of 2010. In desperate need of a snack, Jen remembered these special little kernels that she had gotten a few days earlier that produced the best popcorn she had ever tasted. Two years later, thanks to the unbelievable amount of support they received from family and friends, they launched Pipcorn in 2012 and the rest is history!
Pipcorn's popcorn pops to about half the size of ordinary popcorn. Nothing artificial, or genetically modified, it is a special variety of US-grown corn with a small kernel and light hull that pops up to mini perfection. Since the hulls on the kernels they use are much more delicate than ordinary kernels, when popped, the shells break up into such small pieces that won't get stuck in your teeth as often as industry standard kernels do. The final result is a delectable product, crafted in small batches by hand right here in America. Pipcorn hopes that everyone can enjoy the simple ingredients, unique size, and delicious flavor of their goods—open a bag and enjoy!