Smoked Wild Pink Salmon

Patagonia Provisions' lightly smoked and peppered Smoked Wild Pink Salmon is fully cooked and ready to eat—and as a pantry-staple bonus, it's shelf-stable and requires no refrigeration until opened. Dig in straight out of the pouch, or serve it with a salad, rice, or your favorite grain. Once opened, keep refrigerated and eat within 3 days.

Ingredients: wild pink salmon, kosher salt, contains 2% or less of the following: organic brown sugar, organic olive oil, organic lemon pepper blend (sea salt, organic garlic, organic lemon peel, organic onion, organic spices & citric acid), natural wood smoke.
Contains: fish.