Discover the rich, red-fleshed Columbia River steelhead, exclusively brought to you by Pacific Seafood. These U.S. farmed steelhead are sustainably raised in the pristine waters of the Columbia River, ensuring top-quality flavor. What sets them apart? They're packed with omega-3 fatty acids, making them a healthy and delicious choice. Use these portions to grill, pan-sear, or roast with your favorite seasonings for a taste of the Columbia River at its best.