Momofuku's Chili Crunch is made with three varieties of chili and crispy dried garlic and shallots. These ingredients are the same that Momofuku uses in their restaurants, meaning that this chili crunch truly packs the flavor and texture in every bite. Smoky and spicy, this Chili Crunch can be paired with eggs, rice bowls, meats, and much more.
Ingredients: grapeseed oil, puya chilis, coconut sugar, onions, garlic, sesame seeds, japones chilis, chilis de arbol, mushroom powder, salt, shallots, spices, yeast extract, seaweed.
Contains: tree nuts (coconut), sesame.