White Blend

A nod to the great whites of Northern Italy, the Matthiasson white wine is a blend of roughly 50% Sauvignon Blanc, 25% Ribolla Gialla, 20% Semillon, and 5% Tocai Friulano. Flavors include white peach, kafir lime, lychee nut, beeswax, ripe fig, and pineapple, with prominent wet stones, flint, oyster shells, and freshly baled straw.