Mary’s Gone Crackers Herb Crackers are crunchy, gluten-free crackers made with a hearty blend of brown rice, quinoa, flax seeds, and sesame seeds, seasoned with garlic, rosemary, and herbs for a savory, satisfying bite. They’re baked for a crisp texture and pair well with dips, cheeses, or enjoyed straight from the box.
Ingredients: Brown Rice*, Quinoa*, Flax Seeds*, Sesame Seeds*, Spices*, Garlic*, Rosemary*, Sea Salt, Tamari* (Water, Soybeans*, Salt, Vinegar*).
Contains: Soy, Sesame.
