Cheezee Cheddar Crackers from Mary’s Gone Crackers are savory, gluten-free crackers with a bold cheddar flavor. Made with a blend of whole-grain flours and lightly seasoned with natural spices, they offer a crisp texture and rich, cheesy taste that pairs perfectly with snacks, dips, or on their own.
Ingredients: Cracker* (Brown Rice Flour*, Quinoa Flour*, Tapioca Starch*, Yellow Pea Flour*, Palmfruit Shortening*, Millet Flour*, Leavening (Baking Soda, Cream Of Tartar), Cane Sugar*, Yeast Extract*, Garlic*, Onion*, Natural Flavor*, Sea Salt, Annatto Extract* (For Color), Paprika*, Olive Oil*), Sunflower Oil*, Plant Based Cheddar Seasoning* (Brown Rice Flour*, Sugar*, Salt, Onion*. Contains 2% Or Less Of Gum Acacia*, Garlic*, Yeast Extract*, Lactic Acid, Natural Flavoring, Rice Hull Concentrate*, Sunflower Oil*, Citric Acid, Tricalcium Phosphate), Mixed Tocopherols (For Freshness).
Contains: Soy, Sesame.
