These thin and flaky organic tortillas are made from only 4 ingredients, 100 calories per tortilla, and are ready to eat in 60 seconds! They're preservative-free, so they're best kept refrigerated, frozen, or consumed within 7 days once it's opened. For the best flavor and texture, pre-heat a non-stick pan or grill over medium heat (no oil required) or use tongs to rest it directly over a gas flame. Heat the tortillas for 20-30 seconds per side until they puff up, increasing the cooking time for greater crispiness.
Ingredients: Organic Flour Blend (Wheat & Malted Barley Flour), Water, Organic Avocado Oil, Sea Salt